Cookie Butter Biscoff

INGREDIENTS: ALL PURPOSE FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR (BROWN CANE SUGAR, CANE SUGAR), EGGS, LOTUS BISCOFF COOKIES (WHEAT FLOUR, SUGAR, VEGETABLE OILS, SOYBEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL, BROWN SUGAR SYRUP, SODIUM BICARBONATE, CINNAMON, CITRIC BAKING POWDER {CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SALT.

CONTAINS WHEAT, EGG, MILK.